- Crop quality
- Immune system
- Garden
- User experience
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Review of Optiplant® Tomatoes : Tom d'Aqui Review of Optiplant® Tomatoes : Tom d'Aqui
Review of Optiplant® Cucumbers : Philippe Perrotin Review of Optiplant® Cucumbers : Philippe Perrotin
Review of Optiplant® Strawberries : Amélie Martin & Régis Guiet Review of Optiplant® Strawberries : Amélie Martin & Régis Guiet
Review of Avifar® Corn : Lionel Rocheteau Review of Avifar® Corn : Lionel Rocheteau
Review of Optiplant® Cereal : Laurent Tremblay Review of Optiplant® Cereal : Laurent Tremblay
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Cereals
Expert’s take
- Direction For Use
PROTEOLIGO
Contributes to quality production of soft and hard wheat
Field crops
Professional use
Properties
PROTEOLIGO allows the plant to best express its production potential. It contributes to the quality of straw cereal crops (soft wheat and hard wheat).
PROTEOLIGO comes from the research of the TECHNA Group. It contributes to the nutritional support of the plant to promote its growth and balance.
Composition
Mix of trace elements
Direction For Use
Use PROTEOLIGO at the beginning of flowering just before stamens protrude out of the plant. Use 2L per ha diluted in 100 to 150 liters of water.
Presentation
Liquid: 10L container
Related products
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OPTIPLANT® Cereal PSOContributes to the quality of straw cereals -
OPTIPLANT® Barley RHOContributes to the quality of barley crops -
OPTIPLANT® Cereal FSContributes to the quality of straw cereals -
OPTIPLANT® Rapeseed PSContributes to the quality of oleaginous crops
